Recipes with dressings and sauces

Artichoke Dip

Contributed by Web Visitor Marcia Malmer

1 Can Artichokes, brine-packed
¾ C.

Mediterranean Grilled Vegetable Sandwich

Herb-Horseradish Marinade:
1 C. Italian salad dressing
2 1/2 Tbls. Prepared

Tangy Orange & Salmon Salad

4 Frozen salmon cakes (substitute boneless, skinless chicken breasts)
1 Romaine heart, chopped