Recipes with dressings and sauces

Artichoke Dip

Contributed by Web Visitor Marcia Malmer
Mmalmer@neoucom.edu

1 Can Artichokes, brine-packed
¾ C.

Mediterranean Grilled Vegetable Sandwich

Herb-Horseradish Marinade:
1 C. Italian salad dressing
2 1/2 Tbls. Prepared

Tangy Orange & Salmon Salad

4 Frozen salmon cakes (substitute boneless, skinless chicken breasts)
1 Romaine heart, chopped
2

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