The Association for Dressings & Sauces (ADS) is pleased to announce the winning recipe for the 2022 National Salad Month Recipe Contest. Lynn Albright of Fremont, Nebraska, has been selected as the winner of the contest for her recipe “Arugula, Strawberry and Quinoa Salad with Balsamic Rosemary Steak Tip Kebabs” made with a champagne vinaigrette … Continue reading
The Association for Dressings and Sauces (ADS) has awarded Litehouse, Inc. Vice President of Technical Services, Dorrie Francis, with the 2022 Technical Service Award. Ms. Francis is currently the Vice Chair of the ADS Executive Technical Board (ETB) and a member of the ADS Research Subcommittee. She, along with other Subcommittee members, was the recipient … Continue reading
(October 21, 2021) ATLANTA, GA –The Association for Dressings & Sauces (ADS) awarded New York-based Brooks’ Bottling Co., Inc. the winner of the Dressing of the Year Award for its Abby’s Kitchen Organic Balsamic Vinaigrette. The announcement was made during the ADS 2021 Technical Meeting “Approaching the Way Forward” held at the Scottsdale Plaza Resort … Continue reading
(October 20, 2021) ATLANTA, GA –The Association for Dressings & Sauces (ADS) named New Jersey-based Chelten House Products, LLC (Chelten House) as the winner of the Sauce of the Year Award for its Sweet and Spicy Pineapple BBQ Sauce. The announcement was made during the ADS 2021 Technical Meeting “Approaching the Way Forward” held at … Continue reading
(October 20, 2021) ATLANTA, GA – The Association for Dressings & Sauces (ADS) awarded Irvine, California-based Golden State Foods the Package of the Year Award for its Sealed Air® and Golden State Foods CRYOVAC® brand FlexPrep® portion-dispensing pouches. The announcement was made during the ADS Technical Meeting “Approaching the Way Forward” held in Scottsdale, Arizona … Continue reading
(October 20, 2021) ATLANTA, GA – Noted for their outstanding achievement in furthering the knowledge within the dressing and sauce industry, 12 leaders were awarded the Association for Dressings and Sauces (ADS) 2021 Technical Achievement Award during the ADS 2021 Technical Meeting “Approaching the Way Forward” held at the Scottsdale Plaza Resort in Scottsdale Arizona, … Continue reading
(October 20, 2020) ATLANTA, GA –The Association for Dressings & Sauces (ADS) awarded Oakland, CA-based The Clorox Company as the winner of the Dressing of the Year Award for its Hidden Valley Honey Mustard Flavor Packet. The announcement was made during the ADS Technical Meeting “Face2Face” held virtually October 5-7. (Pictured above, left to right: … Continue reading
(October 20, 2020) ATLANTA, GA –The Association for Dressings & Sauces (ADS) awarded Irvine, CA-based Golden State Foods Corp. (GSF) as the winner of the Sauce of the Year Award for its Zaxby’s Caribbean Jerk Sauce. The announcement was made during the ADS 2020 Technical Meeting “Face2Face” held virtually October 5-7. (Pictured (Top): GSF Senior … Continue reading
(October 20, 2020) ATLANTA, GA – For the fourth year in a row, The Association for Dressings & Sauces (ADS) awarded Oakland, CA-based The Clorox Company as the winner of the Package of the Year Award for its Hidden Valley The Original Ranch Christmas Stocking. The announcement was made during the ADS Technical Meeting “Face2Face” … Continue reading
(October 20, 2020) ATLANTA, GA – Charlie Wind of Brooks’ Bottling Co. was presented with the 2020 Technical Service Award from The Association for Dressings and Sauces (ADS). The announcement was made during the ADS Technical Meeting “Face2Face” held virtually October 5-7. Each year, the ADS Technical Service Award is given to an individual who … Continue reading
