Appetizing Starts to a Great Holiday Celebration
December 19, 2019 – Deck the halls and trim the tree! ’Tis the season where love, laughter, and good food find their home. Whether you’re entertaining a large holiday party, having a small gathering with family and close friends or just watching some of your favorite holiday specials, the right appetizers will set off any occasion.
Meatballs are a party favorite appetizer. They’re cost-effective, easy to make, and extremely tasty, and this recipe adds a Greek twist that you never knew you needed. The ground lamb, garlic mayonnaise and feta cheese bring out traditional, savory Greek flavors in the recipe with the help from the herby zests of rosemary and parsley. These meatballs will be a hit at any casual or formal event. Full recipe here
Hors d’oeuvre Plate
A nice cocktail party always needs a good atmosphere, savvy dress attire, and delicious hors d’oeuvres. The hors d’oeuvre plate features three easy to fix dishes — pea pods, pita pockets, and mushroom caps, each filled with tasty ingredients. Chunky blue cheese dressing and Greek feta cheese dressing provides a flavorful twist. It’s a perfect suite of flavors, especially when your guests can’t decide what they like best! Full recipe here
Ranch Vegetable Bruschetta
Grocery shopping for the holidays can become expensive, but the Ranch Vegetable Bruschetta recipe only calls for six simple ingredients and is jammed packed with flavor. Allow this recipe to sweep you and your guests away with its zesty flavor from the ranch veggie dip and red onions, and the refreshing essences of the English cucumbers and tomatoes all combined and spread across fresh French bread. Full recipe here