Marinated Mushrooms
Recipe furnished by Ken’s Foods
Marinated Mushrooms
Ingredients
- 2 cups Button mushrooms quartered and blanched
- 1/2 cup Red onions diced or sliced
- 1/4 cup Cilantro fresh and finely chopped
- 1 cup Lite Northern Italian Dressing with Basil & Romano
- To Taste Salt
- To Taste Ground black pepper
Directions
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In a medium saucepan, boil 1 1/2 quarts of water.
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Place quartered mushrooms in boiling water for 15 seconds. Remove and rinse under cold water; drain well.
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Combine all ingredients in a large bowl and refrigerate until ready to serve.
Recipe Notes
Recipe furnished by Ken’s Foods
