"French" Fried Bacon Cheese Fries - The Association for Dressings & Sauces

“French” Fried Bacon Cheese Fries

This recipe is perfect if you’re looking for something to tide over a hungry group of kids or for a potluck. The best part is, it’s super easy to make. No measuring is required and it’s done in less than 20 minutes!

Courtesy of Ken’s Foods, Inc. for recipe and photograph.

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"French" Fried Bacon Cheese Fries


Course: Side Dish, Snack
Ingredients
  • 1 pkg Frozen French fried potatoes
  • 1 cup Shredded cheddar cheese
  • 1/2 cup Thinly sliced green onions
  • 1/4 cup Crumbled cooked bacon
  • French Dressing
Directions

  1. Cook French fries according to package directions. 

  2. Place fries on a broiler proof dish or platter. Sprinkle with cheese, onions and bacon.

  3. Broil for 1-2 minutes until cheese is melted. Drizzle and serve with French dressing.

Recipe Notes

Courtesy of Ken’s Foods, Inc. for recipe and photograph

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