Mixed Greens with Apples, Red Onion and Toasted Walnuts – 2014 Dressing of the Year
2/3C.Cherry Balsamic Vinaigrette
5oz.Spinach arugula salad mix
1small Granny Smith applediced
1small Crisp red applediced
1/4C.Finely chopped red onion
4oz.Crumbled goat cheese
1/2C.Dried sour cherries or cranberries
Preheat oven to 350°F. Place walnuts on a baking tray and bake for 5 to 8 minutes or until lightly golden brown. In a large mixing bowl, combine all ingredients with Simply Dressed Cherry Balsamic Vinaigrette and gently toss. Serve.
Courtesy of T. Marzetti Company for recipe and photograph.