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Maryland Style Crab Cake with Your Favorite Salad Dressing
Ingredients
½
C.
Lump crabmeat
½
C.
Claw crabmeat
1/3
C.
Mayonnaise
3
Tbls.
Crab cake mix
1
tsp.
Worcestershire sauce
½
tsp.
Parsley
dried
Directions
Preheat oven to 400°F
Combine the ingredients of the crab cake and form 2 oz patties.
Place crab patties on a well greased pan and bake 10-15 minutes.
To serve, arrange salad mix and warm crab cake on a plate and drizzle with your favorite dressing.
Recipe Notes
Recipe furnished by TIC Gums.