Sour Cream

Roasted Mushroom Soup

Roasted Mushroom and Fennel Soup with Ranch Cream

1/4 C. (1/2 stick) Unsalted butter cut into small cubes
3/4 C. Heavy cream
1 large Onion

Horseradish Guacamole

Horseradish Guacamole

4 Small Avocados, peeled and seeded
1/4 C. Lemon juice
1/2 C. Sour cream
3 Tbsp

Recipe: Tostado Grande

1 Pkg. (11-oz.) Refrigerated baking powder biscuits
1 Pkg. (6-oz.) Corn chips, crushed
1 C. (8-oz.)

Recipe: Creamy Corn Chowder with Cilantro Cream

For Soup
1 Tbsp. Extra virgin olive oil
1 Large onion, chopped

Subscribe to Sour Cream