Monday, May 1
Welcome and Introductions
ADS Director of Regulatory & Technical Affairs
Executive Technical Board Chair
ADS Board Chair Address
Chelten House Products, Inc.
The Seven Powers of Success
M Power Resources, LLC
Food Regulatory Update
Dr. Jeannie Perron
Covington & Burling
ADS Legal Counsel
Certification Audits 101
New Products and Services Presentations
Moderator: Marion Dalacker, Michael Foods, Inc.
ADS Supplier Members
Information Open House
Tuesday, May 2
The Non-GMO Project Verified
Dr. Darrell Gerdes
Imperial Sugar Company
FSMA Foreign Supplier Verification Program
Marc Sanchez, Esq.
Considerations for Implementing the New Nutrition Labeling Regulations
Michelle Wright Consulting, LLC
Bemis North America
Converting a Culinary Recipe to Production Ready Formulas Workshop
Moderator: Tom McGirty, T. Marzetti Company
Converting a Culinary Recipe to a Production Ready Formula - Culinary Chef and R&D Perspectives: Chef Christopher Posner, Pinnacle Foods and Rob Beauseau, Ventura Foods
Sourcing Ingredients: Vince Pasquale, Accurate Ingredients, Inc.
Product Formula Scale-Up: Ben Rucker, CRB
Food Safety Review: Suzanne Mailman, Golden State Foods
Panel Discussion: Workshop Speakers